Liberally season with salt and black pepper and roast until the squash are fork tender and the edges have started to curl, about 40 minutes. Drizzle 3 tablespoons of the olive oil over the flesh of the squash. All are a full meal made on one easy to clean pan. Place the squash halves on a baking sheet cut-side up. If you want more sheet pan supper ideas, check out the recipe for mini meatloaf sheet pan supper, maple balsamic pork tenderloin sheet pan supper, or sheet pan brown sugar and dijon pork loin. Home Recipes 31 Acorn Squash Recipes with Amazing Flavor With its sweet, nutty flavor and pretty, scalloped shell, it’s no wonder acorn squash is a fall favorite. Much like this meal, it makes preparing a delicious dinner and cleaning up after much easier! Sprinkling it on at the end gives you that perfect mix of soft bits and crispy edges.įor a fun twist on fajitas, try making chicken fajitas on a sheet pan. If the kale was on the pan for the whole 30 minutes, it would have been way over done. Remove acorn squash from oven and turn over using tongs. Add diced pear and cook until softened but still crunchy, 2 to 3 minutes longer. Saute until onion is soft and translucent, 5 to 7 minutes. Generally a good toss half way through will help with that even cooking and more distributed browning.Īdd ingredients that don’t take much cook time at the end. Meanwhile, brown sausage in a large skillet over medium heat. Salt, pepper and thyme bring seasoning and a neutral oil is a great way to get everything browned.Ĭutting your ingredients in similar sized cubes or slices helps to make sure everything cooks evenly. Instructions Add kale and toss add tomato sauce and cover the skillet with a lid and cook until kale is tender. In this case we use a little maple syrup, and vinegar for that sweet and sour balance. The oil in the dressing helps keep things from sticking and you can add a lot of flavor. Using 1 tablespoon olive oil, brush cut side of squash, and sprinkle lightly with salt. Slice each squash widthwise, and scoop out seeds with a spoon. Usually you want to toss your ingredients in a little sauce before cooking them. Line a medium baking sheet with parchment paper. They are large enough to make the whole meal and are useful for baking as well! Return squash to the oven and bake for an additional ten minutes. Add about 3/4 of stuffing to each baked acorn squash. Add back the cooked bacon pieces, and bread crumbs. Roast until vegetables are just tender, 15 to 18 minutes. A half sheet pan or jelly roll p an is a great choice to build your sheet pan meal on. Place the spinach in the pan, and cook for about 45 seconds or until spinach is wilted. On a rimmed baking sheet, toss squash and onion with oil and arrange in an even layer season with salt and pepper.
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